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Ingredient: oregano

Classic Bruschetta

Classic Bruschetta is a starter dish from Italy. It is wonderful how just a handful of uncomplicated ingredients can come together to make one of my favorite appetizers. Diced fresh tomatoes with onion, garlic, basil, oregano, olive oil then served on grilled slices of fresh baguette. Sounds incredible? Yes! It is so...

Stephanie

17. October 2019

Creole Seasoning

Creole Seasoning This Creole seasoning blend is great for seasoning anything that needs a flavor boost. While the subtleties of Cajun and Creole foods do vary, the spices found in each cuisine tend to be incredibly similar. Whether you call it a Creole or Cajun blend, this blend adds a wonderful smoky...

Stephanie

12. March 2019

Baked Tornado Potatoes

Baked Tornado Potatoes also called twist potatoes are a popular street food in South Korea. It is a deep fried spiral-cut whole potato on a skewer, brushed with various seasonings such as onion, cheese, or honey. In this recipe, I bake my potatoes instead of deep fried, so they are a little...

Stephanie

18. January 2018

Country Style Fried Potatoes

Country Style Fried Potatoes are flavored with basic seasonings and they are perfect to serve with a hearty breakfast or brunch. The potatoes are fried to perfection with onions and seasoned with paprika, pepper, rosemary, oregano and basil. It makes this side dish excellent companion for the main dinner as well. An easy and...

Stephanie

23. November 2017

Stuffed peppers

Stuffed peppers with Jack O’Lantern face is a great idea to celebrate Halloween. Dinner time will be so much fun when everyone gets their own adorable stuffed peppers. These peppers are filled with a comfort mixture of seasoned ground beef and rice, but if you want a healthier filling, just substitute...

Stephanie

30. October 2017
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