flour Archives - Page 2 of 4 - lovethatbite.com

Strawberry Cake

baking
cake

Strawberry Cake is one of my fam’s favorite cake. We could eat more than half of cake in a day. You must be wondering, what makes this cake so special for my husband and me 😉 For us, this is the best strawberry cake that we ever had in our...

Stephanie

31. May 2018

Like 22

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Danish Meatballs with Brown Gravy – Frikadeller med Brun Sovs

Danish Meatballs or known as Frikadeller is one of the most popular dish in Denmark. There are many recipe of Frikadeller you may find in internet, considering this dish inherited from generation to generation. Luckily, I got this recipe also straight from a Danish neighbor that I met in summer holiday....

Stephanie

8. May 2018

Like 54

1 Comment

Danish Meatballs in Curry – Boller i Karry

Danish Meatballs in Curry When you think of Scandinavian dishes what comes into your mind? Having a hearty and comfort food on your dinner table. Boller i Karry which directly translated into English would be “Meatballs in Curry” is a traditional Danish main course. It has been served for generations of...

Stephanie

5. May 2018

Like 45

3 Comments

Crespelle with Meat, Mushroom & Béchamel Sauce

Crespelle is an Italian version of crêpes wrapped around a tasty filling. Ground meat and mushrooms combined with a creamy white sauce “Béchamel” would be a perfect filling. The combination doesn’t need a lot of additional spices besides salt, pepper, nutmeg and smoked paprika. In this recipe, I use young-mature gouda cheese...

Stephanie

27. April 2018

Like 21

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German Mole Cake – Maulwurfkuchen

cake

Mole Cake or known as Maulwurfkuchen in Germany is a simple chocolate cake base filled with fresh bananas and topped with cream. As you can see, the cake looks like a molehill with crumbly look. My family really often enjoy this cake for coffee time. It’s extremely easy to make, and tastes super delicious!...

Stephanie

26. April 2018

Like 52

1 Comment

Advocaat Cake – Eierlikörkuchen

baking
cake

Advocaat Cake or in German we call it Eierlikörkuchen is a light sponge flavored cake with a generous slug of Advocaat/egg liqueur (similar to eggnog). It tastes custardy and got a very subtle hint of alcohol. A fine and tender, this golden cake is simplicity at its best. Baked in a...

Stephanie

8. April 2018

Like 33

3 Comments

Vanilla Cake with Chocolate Cream & Berries

baking
cake

Vanilla Cake with Chocolate Cream & Berries is an elegant and rich-tasting cake, and very simple to prepare. Last year I made the same type of cake for my father-in-law, but i used chocolate cake instead of vanilla cake. Until yesterday, my husband convinced me that a vanilla cake with chocolate...

Stephanie

1. April 2018

Like 19

2 Comments

Rösti with smoked Salmon

Rösti is a Swiss dish which popular in another country as hash brown. Many Swiss people consider Rösti to be a national dish. It was originally a breakfast dish, but is now served more commonly to accompany other dishes. These mini version Rösti topped with smoked salmon and a dollop...

Stephanie

26. March 2018

Like 18

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Carrot cake

Carrot Cake is a dessert most people tend to make around Easter. So, here I am sharing with you an easy carrot cake recipe with combination of ground hazelnut and ground almond. It makes this cake full of nutty flavor with a hint of tangy from an orange, that it’s...

Stephanie

25. March 2018

Like 10

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Pork Medallions with Mushroom Sauce

Pork Medallions with Mushroom Sauce will be an easy and delicious weeknight dinner. These juicy medallions brown beautifully and go to your dinner table in just 30 minutes. The mushroom sauce goes a long way toward making this simple weeknight meal become special. This dish is a hit for my family...

Ingredient: flour