beef & pork Archives - lovethatbite.com

Steak with Guinness Sauce

Steak with Guinness Sauce is an incredibly delicious Irish recipe for your Patrick’s Day celebration. I have never been a huge fan of drinking Guinness, but I am an admirer of how amazingly it can elevate sirloin steak. It always gives a subtle bitterness for gravy that I really love. I’ve...

Stephanie

15. March 2019

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Wiener Schnitzel

Wiener Schnitzel is a traditional recipe from Austria. This breaded veal cutlet was browned to perfection: tender, crispy and yummy. In Germany, you can find mostly Schnitzel Wiener Art, which is using pork cutlets instead of veal. This dish usually served simply with lemon, cranberry sauce, and maybe a simple salad, Potato Salad or...

Stephanie

11. October 2018

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Indonesian Meatball Soup – Bakso

Indonesian Meatball Soup or Bakso is one of the most popular food in Indonesia. You can find this dish everywhere in Indonesia (local restaurants, street vendors, and even in five stars hotels). I love bakso so much, and this is one the most dish that I really love from my origin country. The...

Stephanie

27. September 2018

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Stuffed Zucchini

Stuffed Zucchini You will love to make in this season! An abundance of squash from the garden inspired me to make up this stuffed zucchini recipe a few weeks back when the heat wave hasn’t hit Leipzig yet. It has tomato and meat base stuffed in the zucchini. They turn...

Stephanie

27. July 2018

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Danish Meatballs with Brown Gravy – Frikadeller med Brun Sovs

Danish Meatballs or known as Frikadeller is one of the most popular dish in Denmark. There are many recipe of Frikadeller you may find in internet, considering this dish inherited from generation to generation. Luckily, I got this recipe also straight from a Danish neighbor that I met in summer holiday....

Stephanie

8. May 2018

Like 54

1 Comment

Danish Meatballs in Curry – Boller i Karry

Danish Meatballs in Curry When you think of Scandinavian dishes what comes into your mind? Having a hearty and comfort food on your dinner table. Boller i Karry which directly translated into English would be “Meatballs in Curry” is a traditional Danish main course. It has been served for generations of...

Stephanie

5. May 2018

Like 45

3 Comments

Crespelle with Meat, Mushroom & Béchamel Sauce

Crespelle is an Italian version of crêpes wrapped around a tasty filling. Ground meat and mushrooms combined with a creamy white sauce “Béchamel” would be a perfect filling. The combination doesn’t need a lot of additional spices besides salt, pepper, nutmeg and smoked paprika. In this recipe, I use young-mature gouda cheese...

Stephanie

27. April 2018

Like 21

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Pork Medallions with Mushroom Sauce

Pork Medallions with Mushroom Sauce will be an easy and delicious weeknight dinner. These juicy medallions brown beautifully and go to your dinner table in just 30 minutes. The mushroom sauce goes a long way toward making this simple weeknight meal become special. This dish is a hit for my family...

Stephanie

22. March 2018

Like 18

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Pork Cutlet (Tonkatsu) with Japanese Curry

Tonkatsu or breaded pork cutlet with curry sauce is a popular dish in Japan. What makes this comfort food different than the other curries is that the meat is coated in breadcrumbs and fried before having a delicate curry sauce slathered all over it. This is one of my favorite curry dish,...

Stephanie

27. February 2018

Like 20

4 Comments

Beef Stew

Beef Stew is a hearty old-fashion dish and an ideal project for a chilly weekday. The chuck roast beef is seared in oil, then slowly braised with vegetables in a wine and beef broth. It takes some time to make (require cooking over low heat), but it’s well worth the...

Beef & Pork