Ingredients
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500 g chicken
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1 tsp granulated garlic
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1 tsp cumin
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1 tsp cayenne pepper
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1 small chopped onion
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2 cloves minced garlic
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100 g tomatoes
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250 ml chicken stock
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350 g cooked white rice
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1/2 tsp lime zest
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1 tsp lime juice
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1/4 cup fresh chopped cilantro
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1/2 tsp sugar
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salt
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pepper
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3 Tbsp vegetable oil
Directions
One-Pan Cilantro Lime Chicken Rice
is a simple one comfort meal and very easy to make. Only by cooking the chicken, stir with the chicken stock and rice, then finishing with lime zest, fresh cilantro and drizzle of lime juice. Less cleanup afterward and can be served in about 30 minutes. This tasty and super quick meal will help you fit dinner into the family’s hectic schedule tonight.
Steps
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1
Done
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Dice the chicken breasts into 1-inch cubes and toss to evenly coat with granulated garlic, cumin, cayenne pepper, salt and pepper. |
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2
Done
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In a large pan, heat the vegetable oil over medium heat. |
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3
Done
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Add the chopped onion and minced garlic. |
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4
Done
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Dice the tomatoes and put into the pan. Pour the chicken stock and let the liquid reduce by half. |
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5
Done
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Add the cooked white rice. Stir to combine and make sure the rice is heated through. |
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6
Done
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Add the lime zest and cilantro. |
