Germany Archives - lovethatbite.com

Cherry Braided Easter Bread – Kirsch Osterzopf

Cherry Braided Easter Bread or my family calls it “Kirsch Osterzopf”. This light sweet braided yeast bread with sour cherries filling give it such a festive look. It is so delightful and one of my favorite recipes to bake for Easter, but it tastes so good all year round and you can...

Stephanie

5. May 2019

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Simple German Potato Salad

basics

Simple German Potato Salad or Kartoffelsalat is a dish made from boiled potatoes and other ingredients such as vinegar, mustard, vegetable broth, fresh parsley, scallions, and chives. This recipe, I often use as a side dish as it usually accompanies the German or Austrian main course like Wiener Schnitzel. You will find this...

Stephanie

11. October 2018

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Lightning Loaf Cake

baking
cake

Lightning Loaf Cake doesn’t require complicated ingredients, very simple and easy to make that don’t intimidate. If ever look through your pantry and fridge wondering what you could possibly make with what seems to be something sweet for tea time accompanied? Well, this recipe could help you out because maybe...

Stephanie

24. August 2018

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Zucchini Hash Browns – Zucchini Puffer

Zucchini Hash Browns or known as Zucchini Puffer in Germany is perfect for breakfast, light lunch, dinner or any time in between! The crispy hash brown crust just takes it over the top. Zucchini is the only star in this recipe, so this is a perfect way to use up that...

Stephanie

8. August 2018

Like 21

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Strawberry Cake

baking
cake

Strawberry Cake is one of my fam’s favorite cake. We could eat more than half of cake in a day. You must be wondering, what makes this cake so special for my husband and me 😉 For us, this is the best strawberry cake that we ever had in our...

Stephanie

31. May 2018

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German Mole Cake – Maulwurfkuchen

cake

Mole Cake or known as Maulwurfkuchen in Germany is a simple chocolate cake base filled with fresh bananas and topped with cream. As you can see, the cake looks like a molehill with crumbly look. My family really often enjoy this cake for coffee time. It’s extremely easy to make, and tastes super delicious!...

Stephanie

26. April 2018

Like 52

1 Comment

Advocaat Cake – Eierlikörkuchen

baking
cake

Advocaat Cake or in German we call it Eierlikörkuchen is a light sponge flavored cake with a generous slug of Advocaat/egg liqueur (similar to eggnog). It tastes custardy and got a very subtle hint of alcohol. A fine and tender, this golden cake is simplicity at its best. Baked in a...

Stephanie

8. April 2018

Like 33

3 Comments

No-Bake German Chocolate Cookie Balls

snacks

German Chocolate Cookie Balls are very easy to make and perfect for holiday gifts or parties. These soft and chewy cookie balls are made of spiced shortcrust pastry (Speculaas), almond and mascarpone. It has bite sized, chewy and dipped in melted chocolate. My husband and I really love this simple...

Stephanie

26. December 2017

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German Spritz Cookies – Spritzgebäck

German Spritz Cookies known as Spritzgebäck are a classic butter cookie and very popular in Germany. They are made of butter, sugar, eggs, flour. In this recipe, I use ground hazelnut to give a nutty taste. The cookies are crisp and buttery. The German word spritzen means to squirt in English. As...

Stephanie

25. December 2017

Like 38

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Vanillekipferl – Vanilla Crescent Cookies

Vanillekipferl – Vanilla Crescent Cookies originated from Austria, and they are also very popular in Germany and Switzerland. These cookies very common made during Christmas time, but they can be enjoyed also all year round. They get their typical flavor from a heavy dusting of vanilla sugar and powdered sugar....

Cuisine: Germany