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Irish Soda Bread

baking
bread

Soda Bread has been an Irish household staple long time before the potato became a national favorite. The essential ingredients in a traditional Irish soda bread are flour, baking soda, salt and buttermilk. The acid in buttermilk reacts with the base of the baking soda to provide the bread’s leavening....

Stephanie

21. March 2018

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Pork Cutlet (Tonkatsu) with Japanese Curry

Tonkatsu or breaded pork cutlet with curry sauce is a popular dish in Japan. What makes this comfort food different than the other curries is that the meat is coated in breadcrumbs and fried before having a delicate curry sauce slathered all over it. This is one of my favorite curry dish,...

Stephanie

27. February 2018

Like 20

4 Comments

Beef Stew

Beef Stew is a hearty old-fashion dish and an ideal project for a chilly weekday. The chuck roast beef is seared in oil, then slowly braised with vegetables in a wine and beef broth. It takes some time to make (require cooking over low heat), but it’s well worth the...

Stephanie

22. February 2018

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Sweet and Sour Chicken

Sweet and Sour Chicken is a dish frequently served in Chinese restaurants in various Western countries. It comprises cubes of chicken deep-fried in batter, coated with sweet and sour sauce. My family and I love Chinese food, but this sweet and sour chicken always blow our mind. This sweet and sour...

Stephanie

4. February 2018

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Blueberry Scones

Blueberry Scones are easy to make and have a very enticing presentation. They’re very light, not too sweet. If you are searching a great blueberry scones recipe, then you are in the right place. Here, I’m sharing a fluffy blueberry scones which are better than a bakery, trust me. Every bite...

Stephanie

31. January 2018

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German Spritz Cookies – Spritzgebäck

German Spritz Cookies known as Spritzgebäck are a classic butter cookie and very popular in Germany. They are made of butter, sugar, eggs, flour. In this recipe, I use ground hazelnut to give a nutty taste. The cookies are crisp and buttery. The German word spritzen means to squirt in English. As...

Stephanie

25. December 2017

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Poppy Seed Cookies

Poppy Seed Cookies are made with cookie press to get fancy-looking result and fill with your favorite jam in the center. These cookies are light and delicate. Once you taste this treat but not overly sweet, you will think this cookies rolling and pinching is well worth it. I found the...

Stephanie

21. December 2017

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Vanillekipferl – Vanilla Crescent Cookies

Vanillekipferl – Vanilla Crescent Cookies originated from Austria, and they are also very popular in Germany and Switzerland. These cookies very common made during Christmas time, but they can be enjoyed also all year round. They get their typical flavor from a heavy dusting of vanilla sugar and powdered sugar....

Stephanie

16. December 2017

Like 23

2 Comments

Chocolate-Hazelnut Spritz Cookies

Chocolate-Hazelnut Spritz Cookies are crumbly and have a traditional holiday flavor come together in this little sweet treat. Homemade cookies with milk chocolate filling create a delicious, melt-in-your-mouth cookie sandwich. Once, I eat this cookies, will be very difficult to stop it. I can never get enough of this cookies...

Stephanie

9. December 2017

Like 26

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Buttermilk Waffles

Buttermilk Waffles are such a comforting treat and perfect for a relaxed breakfast. They are light, fluffy on the inside and crisp on the outside. I love to enjoy my waffles with lots of fruit and a generous dusting of powdered sugar. I’m almost positive that this buttermilk waffle recipe will be...

Ingredient: flour