Ingredient: gochujang (Korean hot pepper paste)

Korean cheese fire chicken – Cheese Buldak

Korean cheese fire chicken or commonly known as cheese buldak is a heavily spiced cuisine original from South Korea. The meaning of the name is “fire chicken”, where Bul means fire and Dak translates to chicken. Buldak is using bite-sized chicken pieces, marinated with spicy sauce made of gochujang (korean hot...

Stephanie

6. November 2017

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Korean Volcano Fried Rice

Korean Volcano Fried Rice This recipe is very special and especially if you have leftover cooked rice. The first time i made this recipe, i just cannot stop to eat it and i have made all my whole plate empty. The taste is just incredibly wonderful. The crunchy rice at...

Stephanie

14. September 2017

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