Ingredients
-
4 bell pepper
-
500 g ground beef
-
1 chopped onion
-
2 crushed garlic
-
2 Tbsp tomato paste
-
1 tsp smoke paprika
-
1/2 tsp oregano
-
1/2 tsp basil
-
salt
-
pepper
-
250 ml vegetables stock
-
500 ml tomato purée
-
2 Tbsp olive oil
-
1 cup white rice
Directions
Stuffed peppers
with Jack O’Lantern face is a great idea to celebrate Halloween. Dinner time will be so much fun when everyone gets their own adorable stuffed peppers. These peppers are filled with a comfort mixture of seasoned ground beef and rice, but if you want a healthier filling, just substitute with ground chicken instead ground beef.
You can use peppers with any color but to get the halloween look, i would recommend with orange color.
Steps
|
1
Done
|
Wash and cut the tops off of the bell peppers, remove seeds and cut away the membranes. Cut jack-o’-latern face into the peppers with a small paring knife, if desired. |
|
2
Done
|
Heat the olive oil in a large skillet over medium-high heat. |
|
3
Done
|
Add tomato paste, oregano, basil, smoked paprika, and season with salt, pepper. |
|
4
Done
|
Stuff peppers with 2 tablespoon beef mixture, then 2 tablespoon of cooked white rice and finish with another 2 tablespoon beef mixture. |
|
5
Done
|
Pour the tomato puree and vegetable stock over the remaining beef mixture. Note: if there's no beef mixture left in the skillet, season the tomato puree with another salt, pepper, basil and oregano. |
|
6
Done
|
Turn the heat to low. |
|
7
Done
|
Serve immediately with or without extra rice. |
