Honey Mustard Glazed Salmon
Course: main courses, fish & seafoodDifficulty: EasyServings
2
servingsPrep time
10
minutesCooking time
25
minutesTotal time
35
minutesThis honey mustard glazed salmon recipe is very recommended for your busy weekdays. It takes only 25 minutes and your dinner is ready!
Zutaten
2 (6 oz) salmon (fillet)
1 clove garlic (minced)
1 Tbsp dijon mustard
1 Tbsp honey
2 tsp brown sugar
salt
ground black pepper
1 Tbsp vegetable oil
Anweisungen
- Preheat the oven to 200 degrees celsius. Meanwhile in a small bowl whisk together the minced garlic, dijon mustard, honey, brown sugar and set aside.
- Season the salmon fillets with salt and ground black pepper both sides. Add the vegetable oil into a non-stick pan and let it get a high heat. Place the salmon skin-side down to get crispness, cook it for about 3 minutes then flip it over and cook it for another 3 minutes.
- Transfer the salmon in a baking dish and generously brush both sides of the salmon with the mustard mixture. Pop it in the oven 200°C for about 8-10 minutes.
- Remove salmon from the oven and then serve with some crisp pan-fried potatoes or with brown rice and some steamed veggies.