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Baked Avocado Egg Boats

breakfast

Baked Avocado Egg Boats is a simple and healthy breakfast or brunch idea. These avocados are filled with eggs then baked until the yolk reaches desired consistency, and last but not least, I sprinkle these boats with bacon bits and parsley. This is a really perfect dish that will impress your family...

Stephanie

8. May 2019

Like 26

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Simple German Potato Salad

basics

Simple German Potato Salad or Kartoffelsalat is a dish made from boiled potatoes and other ingredients such as vinegar, mustard, vegetable broth, fresh parsley, scallions, and chives. This recipe, I often use as a side dish as it usually accompanies the German or Austrian main course like Wiener Schnitzel. You will find this...

Stephanie

11. October 2018

Like 23

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Zucchini Hash Browns – Zucchini Puffer

Zucchini Hash Browns or known as Zucchini Puffer in Germany is perfect for breakfast, light lunch, dinner or any time in between! The crispy hash brown crust just takes it over the top. Zucchini is the only star in this recipe, so this is a perfect way to use up that...

Stephanie

8. August 2018

Like 21

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Creamy Tomato Salmon Pasta

Creamy Tomato Salmon Pasta is a great seafood dish idea for a busy weeknight meal (only 30 minutes to make). This really and truly is one of my favorite dishes of all time, I grew up eating lots of seafood, I mean I grew up in archipelago country, so what...

Stephanie

12. June 2018

Like 53

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Danish Meatballs in Curry – Boller i Karry

Danish Meatballs in Curry When you think of Scandinavian dishes what comes into your mind? Having a hearty and comfort food on your dinner table. Boller i Karry which directly translated into English would be “Meatballs in Curry” is a traditional Danish main course. It has been served for generations of...

Stephanie

5. May 2018

Like 45

3 Comments

Crespelle with Meat, Mushroom & Béchamel Sauce

Crespelle is an Italian version of crêpes wrapped around a tasty filling. Ground meat and mushrooms combined with a creamy white sauce “Béchamel” would be a perfect filling. The combination doesn’t need a lot of additional spices besides salt, pepper, nutmeg and smoked paprika. In this recipe, I use young-mature gouda cheese...

Stephanie

27. April 2018

Like 21

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Baked Sea Bream with Tomato Basil Sauce

Baked Sea Bream is easy to be prepared and you can find today this fish in many large stores, but what to cook? Here I am sharing with you a great baked sea bream with tomato basil sauce recipe for Good Friday. It takes time in the oven, but the herb...

Stephanie

30. March 2018

Like 13

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Quinoa with Tofu and Vegetables

Quinoa with Tofu and Vegetables is a delicious and very healthy vegetarian meal. Quinoa is not only high in protein, calcium, iron, and fiber, but it’s also gluten-free. This meal also packed with colorful veggies! It has a subtle flavor with a fluffy, creamy and slightly crunchy texture. This is one of...

Stephanie

2. January 2018

Like 24

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Farfalle with Shrimps

Farfalle with Shrimps is made in one pot and ready in 30 minutes. They are so simple, easy to do and delicious. You won’t only get sweetness from the cherry tomatoes, but also you get the rich flavor really quickly from the shrimps. This is a typically dish you ordered from...

Stephanie

1. December 2017

Like 25

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Creamy Lemon Garlic Chicken

Creamy Lemon Garlic Chicken is a tasty weeknight meal that only takes 30 minutes to make. Chicken breasts coated with creamy lemon garlic sauce, cooked to perfection and served with any side dish you love. No matter where you bite the chicken or what you pair it with, you’ll get the...

Ingredient: parsley